Black Elderberry Chia Pudding
Having the same few things for breakfast every morning can get boring. Also, finding creative ways to include black elderberry into your breakfast can be hard! This recipe is the perfect solution to both of these problems. Try out our Black Elderberry Chia Pudding that includes loads of antioxidants and superfoods. Between the black elderberry, cinnamon, and chia seeds you are also getting anti-inflammatory properties that are very beneficial for your morning routine! This recipe serves one to two and is even better with all the toppings of your choice!
- ½ cup chia seeds
- 2 cups non dairy milk (I used almond milk)
- ½ tsp vanilla extract
- 1-2 tsp Norm's Farms Elderberry Wellness Syrup
- 2 tsp cinnamon
- Maple syrup to taste
- Honey to taste
- Stir all ingredients in glass jar or bowl until smooth and combined well.
- Refrigerate for 1 hour before serving.
- Top with fruit and/or nuts and spices of your choice and enjoy!
Keep in mind this recipe can be great for those on the go too! When your schedule gets extra busy this recipe is perfect to make the night before and stick in the refrigerator. We love using pint sized canning jars as our "To-Go" containers, but any container will do. Just add any of your favorite fruits, nuts, and/or treats and enjoy! I used strawberries and bananas with a little more cinnamon and chocolate chips for an extra sweet flavor. Just about anything pairs well with this recipe, but I definitely recommend any kind of berry with bananas for an excellent taste!